Seafood Delish
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Seafood Delish
Author: Crock Pot Girls
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 pound crawfish
- 1 can cream of mushroom soup
- 2 cans (10.75 ounce size) cream of celery soup
- 2 soup cans milk
- 2 tablespoons butter, melted
- 1 teaspoon Old Bay seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Layer shrimp and crawfish in crockpot. Combine soup & milk. Pour over seafood.
- Mix together butter & spices and pour over top. Cover. Cook on low 3-4 hours.
- Serve over noodles or rice.
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