Steel Cut Oatmeal

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Photo courtesy of food.com

 

Steel Cut Oatmeal
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Serves: 3-4
 

Ingredients
  • 1 cup steel cut oats (DO NOT substitute old-fashioned or quick-cooking oats)
  • 4 ½ cups water
  • ½ teaspoon salt
  • 2 -3 tablespoons butter
  • ½ cup dried fruit (raisins, prunes, apricots, dates) (optional)
Serve with
  • milk, to taste
  • sugar, to taste
  • cinnamon, to taste
  • maple syrup, to taste

Instructions
  1. Place all ingredients in a 2 quart slow cooker. (If you want to make a smaller amount please use a smaller crock pot or crockette. This won’t work in a 6 quart cooker).
  2. Cover and cook on LOW 6-8 hours.
  3. It might form a “crust” around the outside. Just scrape it down with a spoon and stir.

 

 

 

 

 

 

 

 

 

 

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